Sprungli family business analysis Essay Example | Topics and Well Written Essays - 3000 words

Sprungli family occupancy analysis - Essay ExampleThis was possible since Rodolphe Lindt used the conche which he had introduced so as to produce hot chocolate which is loved and cherished to this modern day and age. He blended delicate flavor which grew and became reputable globally as Swiss chocolate (Coady, 2006).The original Spungli care eventually split up into two unambiguous companies namely the Lindt and Spungli business which is a public company with the other sensation being the family run stolon known as Spungli confectionary. The division of the Company particularly took place in 1879 when Rudolf Spungli decided to devide his company amid his sons David Robert and Johann Rudolf. David Robert became the owner of the family run branch known as Spungli confectionary that is today known as the Confiserie Sprngliwhile Johann Rudolf gained self-will of the Lindt and Spungli business which is eventually became a public company. However, in 1899, Sprungli family company a nd business which was called the Chocolat Sprungli AG received the beg of acquiring the Rodolphe Lindt business which was smaller in stature but reputable and massive in reek and quality of chocolate which it produced. This paper critically analyzes the Sprungli family business with specific focus to is background, history, current challenges, succession issues as well as recommendations for parallel planning process.Spungli Confectionary families run business also popularly known Confiserie Sprngliis the leftover of the original company started by David Sprungli in 1845. It is the initial stage where the founder and owner manage the business since it is relatively small in capital base or number of customers. In the year 1859, one of its subsidiaries in Paradeplatz grew in stature and might to become one of the famous, renowned and loved pastries and chocolate meeting points. This was the stance where the business was